Uchungechunge lokuhlinzekwa kwezolimo luyinethiwekhi eyinkimbinkimbi yemisebenzi ehlanganisa abalimi, abakhiqizi, abasabalalisi, abathengisi namakhasimende.Le nethiwekhi eyinkimbinkimbi iqinisekisa ukukhiqizwa, ukucubungula nokusatshalaliswa okuphumelelayo kwezitshalo nemfuyo ukuhlangabezana nesidingo esikhulayo semikhiqizo yezolimo.Ukuze uqonde ukuguquguquka kwalolu chungechunge, kubalulekile ukuqonda izindawo zokuthinta ezihlukahlukene ezidlala indima ebalulekile ekusebenzeni kwayo.
1. Ukuzalanisa nokukhiqiza:
Uchungechunge lokuhlinzekwa kwezolimo lusekelwe emapulazini nasezindaweni zokukhiqiza ezitshala izitshalo futhi zifuye.Leli phuzu lokuqala lokuxhumana lihilela yonke imisebenzi ehlobene nokutshala, ukutshala nokulima izitshalo kanye nokukhulisa, ukufuya nokondla izilwane.Ukugcina izitshalo zinempilo, ukusebenzisa izindlela zokulima ezisimeme, kanye nokuqinisekisa inhlalakahle yemfuyo konke kusiza ukuthuthukisa ikhwalithi yemikhiqizo engena emakethe.
2. Ukuvuna nokucubungula:
Lapho izitshalo sezilungele ukuvunwa futhi nezilwane sezilungele ukuvunwa, indawo yokuthinta elandelayo iqala ukusebenza.Ukuvuna kuhilela ukusebenzisa izindlela eziphumelelayo zokuvuna izitshalo ngesikhathi esifanele, ukugcina izinga lazo kanye nokudla okunomsoco.Ngesikhathi esifanayo, imfuyo icutshungulwa ngokobuntu ukuze ithole inyama yezinga eliphezulu, izinkukhu noma imikhiqizo yobisi.Izinqubo ezifanele zokuvuna nokucubungula zibalulekile ekugcineni ubuqotho bomkhiqizo, ukunciphisa ukulahlekelwa kanye nokuqinisekisa ukuphepha kokudla.
3. Ukupakisha nokugcina:
Ukupakishwa kudlala indima ebalulekile ochungechungeni lokuhlinzekwa kwezolimo njengoba kuvikela imikhiqizo ngesikhathi sokuthutha futhi kwandisa isikhathi sayo sokuhlala.Leli phuzu lokuthinta lihlanganisa ukukhetha izinto zokupakisha ezifanele, ukuqinisekisa ukulebula okufanele, nokuhambisana nezidingo zokulawula.Ukwengeza, ukugcinwa kwemikhiqizo yezolimo kudinga izinsiza ezanele ezinezindawo ezilawulwayo ukuze kuvinjelwe ukubola, ukuhlasela kwezinambuzane noma ukuwohloka kwekhwalithi.
4. Ezokuthutha nokusabalalisa:
Ukuthuthwa okuphumelelayo kwemikhiqizo yezolimo kusuka emapulazini nasezindaweni zokukhiqiza kuya kubathengi kudinga amanethiwekhi okusabalalisa ahleliwe.Le ndawo yokuthinta ihlanganisa ukukhetha indlela yezokuthutha efanelekile, njengeloli, ujantshi noma umkhumbi, kanye nokuthuthukisa izinqubo zezokuthutha.Ukugcina isikhathi, ukuphumelela kwezindleko kanye nokugcina ubuqotho bomkhiqizo ngesikhathi sokuthutha yizinto ezicatshangelwayo ezibalulekile.Ngokungeziwe ezitolo zezitolo, iziteshi eziqonde ngqo kubathengi njengezimakethe eziku-inthanethi sezidume kakhulu eminyakeni yakamuva.
5. Ukudayisa Nokumaketha:
Ezindaweni zokuthinta okuthengiswayo, abathengi banokufinyelela okuqondile ekukhiqizeni.Abathengisi badlala indima ebalulekile ekugcineni ikhwalithi yomkhiqizo, ukuphatha uhlu kanye nokuhlangabezana nezidingo zamakhasimende ngesikhathi.Imikhankaso yokumaketha ehloselwe ukukhuthaza umkhiqizo, ukuthuthukisa isithombe somkhiqizo kanye nokuxhumana ngempumelelo nezimpawu zomkhiqizo ibalulekile ekuqhubekiseni intshisekelo yabathengi nokuthengisa.
6. Impendulo nesidingo sabathengi:
Iphuzu lokugcina ochungechungeni lokuhlinzekwa kwezolimo umthengi.Impendulo yabo, izidingo kanye nemikhuba yokuthenga inikeza ukuqonda okubalulekile kubo bonke ababambiqhaza ochungechungeni lokunikezela.Okuthandwa ngabathengi kwezimpahla eziphilayo, ezitholakala endaweni noma ezikhiqizwe ngokuqhubekayo ziqondisa amasu esikhathi esizayo azosetshenziswa abalimi, abakhiqizi nabathengisi.Ukuqonda nokuzivumelanisa nokushintsha okuthandwa ngabathengi kubalulekile ekusimameni nasekukhuleni kwamaketango okuhlinzekwa kwezolimo.
Amaketango okuhlinzekwa kwezolimo akhombisa ukuxhumana kwezindawo zokuthintana ezifaka isandla ekulethweni kokudla nemikhiqizo yezolimo.Kusukela kwezolimo nokukhiqiza kuya ekuthengisweni nasempendulweni yabathengi, yonke indawo yokuthinta idlala indima ebalulekile ekuqinisekiseni ukuhamba kahle kwezimpahla nokuhlangabezana nezidingo ezishintshayo zabathengi.Ngokuqonda lezi zindawo zokuthintana ezibalulekile, ababambiqhaza abangaphakathi kwe-supply chain bangasebenzisana ukuze baqinise futhi bathuthukise lo mkhakha obalulekile, baqhube ezolimo esimeme futhi bathuthukise ukuvikeleka kokudla.
Isikhathi sokuthumela: Aug-17-2023